Have you been getting take out during the pandemic? We have occasionally. Our restaurants haven’t been as closed as some places, so we haven’t had to stick to take out. Have you had good experiences? I will admit, we have had mixed success. Our main take away is that there is a reason that pre-pandemic …
I’ve been reading a lot about decision fatigue, particularly related to meal planning. Do you struggle with meal planning? I’ll admit it is not my 100% percent favorite activity. I do try to follow a few rules that make it easier. 1) We always eat leftovers on Monday. 2) We always eat breakfast for dinner …
Summer is over, or at least it seems to be now that Labor Day has come and gone. However, my garden is just starting to come into it’s own with tomatoes and zucchini. Anyone else? I saw this trick of shredding zucchini in with cheese on smitten kitchen awhile ago. I loved it in the …
A recent radio show broadcasted that research from the CDC stated that kids in America are eating too much pizza, which is not a healthy food. I was a bit puzzled, so I wanted to get a little more information on the actual research. The CDC report is actually on sodium intakes in children and …
Does anyone else enjoy the leftovers almost better than the actual Thanksgiving meal? It just isn’t Thanksgiving without the leftovers. That being said, I’m over it within 3 turkey sandwiches. Here a couple other ideas to spice up your leftover routine. Thanksgiving Pizza This is more of a general outline than an actual recipe. Start …
As a parent, I have to find a balance of serving foods I like (grown-up foods) and foods I know my daughter will eat. Serving grown-up foods is essential, as she won’t learn to like them without being exposed. But I do want her to actually eat dinner. I have found pizza is good ground …
Does Friday night feel like pizza night to anyone else? Whenever I plan my menu for the week, I’m always tempted by pizza on Friday night. It just feels right. While getting takeout or delivery is inticing, homemade pizza can actually be very simple. As always, I like being able to control the ingredients and …
