Note: Nutrition information calculated using “What’s in the Foods We Eat” and USDA National Nutrient Database for Standard Reference.
Chicken Chili with Cornmeal Dumplings
Curried Lentil and Vegetable Stew*
Slow Cooker Veggie Sweet Potato Chili
*=low iodine adjustment
Zucchini soup? I’m intrigued 🙂
This is really one of our family favorites. I hope you like it!